|Description||Scrambled with a Twist|
|Difficulty||I work in a curry house|
|Source||Channing House Curry Inc.|
|Time to prepare||10 Minutes|
|Time to cook||10 Minutes|
|No. of servings||2|
|Ingredients||6 "select" organic fed Chicken Eggs
2 "select" organic fed Ostrich Eggs
2 cups of "GHO-SHT" curry
1 cup of "HOMO" milk
1/4 cup of "organic" water
1 pound of lard or equivalent
Salt and Pepper
Various Veggies, your choice
1/2 cup Chickpeas
|Instructions||Crack open the "select" organic fed eggs into large mixing bowl. Slowly and carefully add the 2 cups of "GHO-SHT" curry and continue mixing. Once mixed, add in "HOMO" milk.
Slowly in a large fry, add "organic water" along with chickpeas and pound of lard. Cook on high for 5 minutes, add salt and pepper and any other veggies you might have.
Combine into big bowl, preferably a wooden one, makes nice bubbles when you mix it up in there fast.
Preheat skillet to 3/4 hot, rub surface with more lard or equavalent. Pour 1/2 cup portions of the mixture on the skillet at once and SCRAMBLE SCRAMBLE SCRAMBLE.
Continue til finished with mixture.
Garnish with Crystalized Curry!
|Notes||Be very careful with the initial Curry mixing into the eggs. If using a power mixer, set to low speed. Curry can become airborne very easily causing severe eye burns if injected into the pupils. TAKE PRECAUSIONS!|
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